Every bottle of Doctor's DPA Omega-3 has the NPN Seal of Approval issued by Health Canada.
In the 1970s, Danish physicians Hans Olaf Bang and Jorn Dyerberg discovered that despite a diet high in fat and comprised primarily of seal meat, Greenland Eskimos had an astonishingly low risk of cardiac death, heart attack, coronary heart disease and cancer. This discovery initated a significant amount of research showing the benefits of long chain Omega-3 fatty acids.
Research shows that dietary supplementation of long-chain Omega-3 fatty acids can provide health benefits to every cell in the body and especially benefits the brain, eyes, nervous system and heart.
The body does not produce the necessary long-chain Omega-3 fatty acids that are required in every cell for optimal health. Therefore, we need to get long-chain Omega-3 fatty acids from our diet.
Mental and Mood disorders
Eyes and Ocular
Heart and Cardiovascular System
The following governments and international organizations have recommended an increase in long-chain Omega-3 intake: